Having started and run successful restaurants in Italy and Thailand, I have a lot of experience in the food industry. In the four years of my running it, my business in Phuket – Anita’s Kitchen – was ranked among the top Chinese restaurants on the island on several review aggregator websites. I had dozens of loyal repeat customers from around the world, some of whom would plan their travels around visits to see me.

If you are opening or relaunching a restaurant in Bangkok, I can share my expertise in sending love to people by cooking. Whether it’s developing a new food concept, crafting your menu or building your reputation, I can add creative insights and expertise.

If you’re interested in arranging a consultation, please contact me and we can discuss how exactly I can help you.